Robert O’Boyle

Chief Executive Officer, Délifrance

Robert O’Boyle

Chief Executive Officer, Délifrance

Biography

Robert is a specialist in the world of bakery, pastry and confectionery, and has developed a solid expertise through corporate and operational positions in both Europe and Asia.

Professional activities:

In August 2020, Robert joined the Vivescia group as Managing Director of Délifrance.

In 2009, Robert joined the Aryzta Group where he held various positions:

  • 2016-2020: Managing Director of the APMEA zone – Member of the Group Executive Committee
  • 2013-2015: Sales Director Europe
  • 2011-2012: Group Financial Director
  • 2009-2010: Group Financial Controller

2008: Associate Director Transaction Services at KPMG Ireland

2006: Head of Finance at Coup de Pates (Paris)

2002: Senior Manager Financial Services Audit and Advisory at KPMG Ireland

1999: Robert started his career as an Auditor at Arthur Andersen (Dublin)

Education:

Bachelor of Commerce International and Finance (University College Dublin)

 

LECTURE BY ROBERT O’BOYLE

Participant in Industry Leaders Panel Discussion
Session 2, 17 June 2022

All sessions by Robert O’Boyle