The AIBI Congress offers sponsorship opportunities for partners wishing to enhance their visibility during the event. Sponsorship opportunities are open to all involved in the bakery chain business. Sponsors will enjoy a range of benefits, depending on the sponsorship package. Some packages include an exhibition area slot.

For details about on sponsorship packages and availability please contact the organisers.



Puratos is an international group, which offers a full range of innovative food ingredients and services for the bakery, patisserie and chocolate sectors.


We serve artisans, retailers, industrial and food service companies in over 100 countries around the world. Our headquarters are located in Belgium, where the company was founded in 1919.

At Puratos, we believe that food has extraordinary power in our lives. We do not take such a responsibility lightly. This is why we aim to help customers be successful with their business, by turning technologies and experience gathered from food cultures around the world into new opportunities. Together, we move the planet forward by creating innovative food solutions for the health and well-being of people everywhere.



A key global player in fermentation for more than a century, Lesaffre, with a 2,2-billion-euro turnover, and established on all continents, counts 11,000 employees and more than 90 nationalities.


On the strength of this experience and diversity, we work with customers, partners and researchers to find ever more relevant answers to the needs of food, health, naturalness and respect for our environment. Thus, every day, we explore and reveal the infinite potential of microorganisms.

Lesaffre – Working together to better nourish and protect the planet

To nourish 9 billion people, in a healthy way, in 2050 by making the most of our planet’s resources is a major and unprecedented issue. We believe that fermentation is one of the most promising answers to this challenge.



Founded in 1964, MECATHERM is a leading French company in the industrial baking sector. Its mission is to simplify the life of industrial bakers and pastry chefs by guaranteeing them product quality, industrial performance, and a lasting commitment that meets their expectations.


To support manufacturers in the face of market challenges, MECATHERM designs, produces, and installs equipment, including make-up lines, ovens, coolers, freezers, and automatic production lines for customers in the baking and pastry sector. MECATHERM also offers services solutions to meet manufacturers’ needs with after-sales and connected services.

MECATHERM simplifies the manufacturers’ life by providing technology that saves time and delivers the quality, performance, and sustainability they expect.

More than 880 of MECATHERM’s automatic production lines are currently operating in over 70 countries on five continents. These production lines offer an hourly production rate of 700 kg of dough and produce a wide range of products adapted to each manufacturer’s requirements, including specifications for baked, pre-baked, chilled unbaked, pre-proofed, and frozen baked or pre-baked products.

MECATHERM also has two production facilities in France, as well as sales offices in France and the United States. Today, the company employs more than 400 people.



Philibert Savours is a family-owned French company that has been manufacturing sourdoughs and technical ingredients for bakery-viennoiserie-pâtisserie professionals for over 30 years.


As the French leader in liquid sourdough, Philibert Savours has always made taste its priority and relies on 100% French and natural production and products. The company has been run by the Philibert family since its inception and is located in the native region of its founder Pascal Philibert, in the Ain (Crottet).

Committed to its mission, “To feed better while respecting Man and Nature”, the company is structured around a Research & Development Institute, an Innovation & Application Centre and a Quality department serving 4 trades: fermentation, dehydration, formulation and packaging.

Eco-responsibility is at the heart of the company and is deeply rooted in its philosophy. The teams work together on a daily basis to implement this mission for the benefit of its ingredients and customers: from the sourcing of raw materials (CRC® or Organic) to the formulation of new recipes (healthy and balanced), via more ecological production processes (waste recovery and a less energy-consuming production centre).

Philibert Savours is also committed to society, reintroducing certain forgotten crops (spelt, buckwheat, Camp Rémy, etc.) into its region, thereby enhancing the value of these areas, while helping to maintain the existing network of farmers and guaranteeing fair remuneration for the entire sector.





Kempf GmBH is a mid-sized family business that has been specialised in “Bakeware & Coatings” for 50 years.


Our highly qualified staff and ultra-modern production facilities allow us to manufacture our products at the highest quality while being able to maintain our prices at a fair level. Our product range includes perforated and non-perforated baking trays, trays for baking lines, baguette trays, tin sets, baking & storage racks, cake trays, as well as flat and “zig-zag” display trays. We also provide high-grade and durable non-stick coatings, chosen for your individual needs. Additionally, we also take special orders for more uncommon requests, we always enjoy a challenge!

Continuous Innovation. We continuously optimise our products and production lines to continue to provide the high quality we are known for, while ensuring maximum flexibility regarding the individual wishes of each client, and still retaining fair prices and a reliable and timely fulfilment of each order.



HEUFT Industry is part of the renowned HEUFT Group, founded 300 years ago. Our core competency is the design of large custom-fit automated thermal oil ovens.


HEUFT Industry combines industrial power and quality craftsmanship. All our market-leading Thermal-Oil ovens are highly energy efficient and 100 % Made in Germany. Our business is worldwide, our quality standards are known to be the best.

We are drivers of innovation in the baking world, but we still believe in a handshake between business partners. We always strive for nothing less than perfection and this reflects in our customers superior baking quality that is reproducible without any fluctuations at all, even with the highest quantities.

HEUFT and Thermal-Oil have become synonymous in the industry, as an innovation leader in more than 30 countries. Our intelligent and sustainable heating technology defines a new and greener future for our customers. A HEUFT Thermal-Oil oven reacts to desired temperature requirements with a high degree of speed and thus saves energy. The reason: The heat storage capacity of thermal oil is up to 2,700 times higher than that of other heat carriers. The energy savings allow you to achieve a faster return on investment. Moreover, the physical advantages have a positive effect on quality. The heat is transferred evenly and gently to the product, prevents it from drying out and extends the freshness period.

Let us impress you with our 20 years of guaranteed efficiency in the design of large oven systems – which we also offer as turnkey solutions, together with our strong partners.

Curious? Get to know HEUFT Industry!




Founded in 1977, Rademaker was one of the first companies to specialize in the development and supply of innovative solutions for the bakery industry.


Over time a tremendous amount of know-how in production equipment as well as final product such as bread, flatbread, laminated dough, pasty, croissant, pizza, pie/quiche, contributed to develop a very high level of expertise. Rademaker is nowadays recognized as a leading company with a global presence combined to a service that goes well beyond the delivery and installation of bakery production lines alone, reflecting our enthusiasm, passion and dedication for our customers and their products.

Driven by worldwide market forces, Rademaker is a company with an international outlook. To better serve the wishes and requirements of local customers, sales offices are present in France, Germany, the United Kingdom, the United States of America, Russia and China. Production lines and turn-key solutions for all continents represent a great part of the company’s business today. The Rademaker headquarter is located in Culemborg, the Netherlands.

Find out how we put our passion and knowledge for food and technology to work!




Chemours is a different kind of chemistry company, driven by our purpose to create a better world through the power of our chemistry.


With a world-class portfolio, we provide solutions for industries ranging from automotive, paints, and laminates to advanced electronics, construction, energy, and telecommunications, helping to make a world that is more colorful, capable, and cleaner. Chemours is a different kind of chemistry company, driven by our purpose to create a better world through the power of our chemistry. With a world-class portfolio, we provide solutions for industries ranging from automotive, paints, and laminates to advanced electronics, construction, energy, and telecommunications, helping to make a world that is more colorful, capable, and cleaner.

At Chemours – the makers of Teflon™ – we understand the important role that baking plays in society. We do have a long track record of innovation in the baking industry. Over the last 30 years, we have actively worked together with one aim in mind: to deliver better quality baking. .

Our innovative, high-quality coatings are available for trays and molds of carbon steel, aluminium, aluminized steel, and stainless steel. Once applied by our network of experienced coaters, they offer excellent resistance to bread ingredients during baking as well as improved reliability when de-panning.

The high-performance of our Teflon™ nonstick coatings contributes to longer lasting trays and mold service life spans; increased bakery productivity; reduced failures rates; and the elimination of oil, greases and other secondary release agents. Product appearance is enhanced whilst bakeries operate with lower maintenance and cleaning costs.

In addition, our pioneering integrated Teflon™ coatings Industrial Bakery Solutions (TcIBS) framework, coordinates the efforts of leading experts within bakeware manufacturers, applicators and bakeries themselves.
Together, we are collaborating to create higher quality, more efficient, durable bakeware solutions that leverage the latest technology.

Learn more: www.teflon.com/en/industries-and-solutions/industries/food-processing
Contact us: www.teflon.com/en/contact


Industrielack AG (ILAG) is a leading manufacturer of functional coatings.


Our Mission – What we stand for:

We see the world through the eyes of our customers and develop quality products and services with innovation and maximum flexibility, which brings their goals closer. We live by the principle of sustainability: to protect the environment and for the good of our employees.

Our Vision – Where we are going:
We want to provide functional coatings to the world market with a focus on non-stick, easy clean and bonded coating systems, and to be regarded as a leading problem solver, innovator and global player.

Businesses and individuals all over the world rate ILAG as number 1 in terms of: Expertise, service, efficiency, quality, innovation, safety and environmental awareness.